Home › Our restaurants › Opéra (9th)
Our newest location, which opened in 2025 at 22 Rue Laffitte, just a stone’s throw from the Opéra Garnier and the Grands Boulevards. A new artistic vision featuring two distinct atmospheres: on one side, an authentic mountain chalet-style corner; on the other, the spirit of summer alpine farms, where wood blends with aluminum. The same Savoie cheeses, the same generous portions, and a completely new decor.
Chalet & Alpine FarmOpen all day without a break, 7 days a week, all year round.
22 rue Laffitte
75009 Paris
Opéra Metro Station (Lines 3, 7, and 8).
«Very hearty, generous, and flavorful dishes. Every bite […] even brought back memories of my childhood ski trips.»
«It's a small but very cozy place, with exceptional service—the staff is super friendly in every way—and the food is delicious.»
Small but very welcoming, exceptional service and delicious food.
«We were made to feel very welcome and had a wonderful meal!»
Average ratings as of October 2026. Genuine 5-star reviews, published on Google and TheFork.
In the mood for raclette near the Opera? Les Fondus de la Raclette Opéra welcomes you at 22 Rue Laffitte, in the 9th arrondissement, just a few minutes from the Opéra Garnier and the Grands Boulevards. Each stone table features a built-in grill: you can prepare your own raclette, Savoyard fondue, or grilled dishes at your own pace.
The restaurant is open year-round, seven days a week, for lunch and dinner. Whether it’s a business lunch, dinner after a show, a birthday celebration, or an after-work get-together, this is the place to go in the 9th arrondissement for a true mountain experience right in the heart of Paris.
Up to 100 people at Opéra. For a large group, choose your group menu and book online. To reserve the entire restaurant, request a quote.
Raclette, made with Raclette de Savoie IGP, and Savoyard fondue are our two most popular dishes. Raclette is served with cold cuts and potatoes, either as a single serving or all-you-can-eat; the fondue is shared from a caquelon. The menu also features Swiss fondue, fondue bourguignonne, and grilled meats to cook at your table.
Our plain raclette is a Raclette de Savoie PGI, and the menu also offers Morbier PDO. Our Savoyard fondue combines Comté PDO, Beaufort PDO and meule de Savoie. Our cheeses come from the Coopérative fruitière du Val d’Arly and our cured meats from Salaisons du Mont Charvin, in Savoie.
Yes, booking is strongly recommended, especially from September to May: it’s peak raclette season and our restaurants are often full. Without a booking, we always do our best to seat you as quickly as possible, but booking guarantees your table. Book online in one click with the “Book” button.
Our grilled chicken is made with halal chicken. The other meats are not halal-certified. For a pork-free raclette, you can choose the “grisonnante” option, served with dried beef, the smoked salmon option, or the vegetarian option. Our fondues are made with white wine: an alcohol-free version is available; please specify this when placing your order at the restaurant.
Yes. Our teams speak French, English and Italian. We speak English. Parliamo italiano.
Yes, whether it’s for a corporate event, a birthday, or a party with friends: the Opéra restaurant can be reserved for private events and accommodates up to 100 guests. Private reservations are available upon request; please submit your request via the page Private events, our team will respond with a customized proposal.
We accept credit cards (CB, Visa, Mastercard, American Express), digital meal vouchers (cards and apps), and Swile. Our restaurants do not accept checks, vacation vouchers, or paper meal vouchers.
